Fresh fruit...summer time...that combo says breakfast, lunch, dinner, and any time in between to our crew!
Serves 6
1 cantelope, halved & seeded
1/2 honeydew, seeded
1/4 c sugar
1/4 c fresh lime juice
2 Tbs fresh lemon juice
1 1/2 tsp grated lime peel
1 c sliced strawberries
1 c black or red seedless grapes
Using a melon baller, scoop flesh from cantelope & honeydew into balls; set aside.
In a lg glass or ceramic bowl, combine the sugar, lime juice, lemon juice, & lime peel.
Stir well to disolve sugar.
Add the cantelope & honeydew balls, strawberries & grapes. Toss gently to combine.
Cover bowl with plastic wrap & refrigerate for at least 1 hour stirring once or twice.
Spoon the fruit into serving bowls or hollowed out melon halves, dividing evenly.
**can also use kiwi, pineapple, papaya, or mango.
**Add a touch of ginger & maybe coconut too
Be creative & have the kids help pick out fun combos of fruit!
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